Tuesday, April 22, 2014

Menu Plan April 20, 2014

We will have LOTS of leftover bread this week along with lots of eggs, and a few things from the garden. I'm also trying to weed out last year's jams and jellies.
But these homemade and homegrown goodies will help in the frugal quest- especially when I need quick foods because there's so much work to be done outside :)
These gals have really been earning their keep- providing us with some wonderful eggs!

Sunday:
-Homemade Cinnamon Rolls
-Breakfast Sandwich Biscuit, fruit
-Wilted Kale and Green Onions with bits of bacon, bananas
snacks:kefir smoothies(with banana, leftover berry jam- gotta move some of these jars!), Wheat Sourdough
total approx. daily cost:  $5.25
Monday:
-leftover Cinnamon Rolls
-eggs, sourdough and jam
-beans, green onions, Fermented Kraut, toasted sourdough and jelly
snacks:Fried Bananas
total approx. daily cost: $1.25
Tuesday:
-Homemade Wheat Bread and Strawberry Jam, bananas
-Cranberry-Almond Chicken Salad, home-canned spicy-pickled carrots, romaine salad, sourdough and jelly
-Home-Canned Vegetable-Barley Soup, Grilled Cream Cheese Sandwiches
snacks: Chocolate-Banana Smoothies
total approx. daily cost: $3.75
Wednesday:
-Fried eggs, sourdough, boysenberry jelly (gift!)
-Home-Canned Pumpkin Soup with sour cream, Sourdough Bread w/ homemade Violet Jelly
-Bean and Rice Burritos, romaine salad w/ green onions from the garden
snacks:Coconut Custard (our eggs)
total approx. daily cost: $2.75
Thursday:
-leftover Coconut Custard, sourdough toast
-Homemade Pimiento Cheese Sandwiches, cup of veggie-broth soup (from leftovers)
-Salmon Mac and Cheese, home-canned beets and green beans
snacks:carrots and celery sticks with veggie dip
total approx. daily cost: $3.75
Friday:
-Brown Rice Pudding
-Baked Eggs in Toast Cups (homemade bread), home-canned apples, buttered carrots with chives (garden)
-Baked Potatoes with fried eggs, romaine salad
snacks: Root Beer Floats (splurge!)
total approx. daily cost: $3.25

2 comments:

Felicias Red Door Life said...

All those home cooked goods is making my fingers itch to get back in the kitchen, even though I just left it to take a break. I think tomorrow I'm going to let this inspire me to make some granola and cranberry muffins.

Donna said...

Felicia,
Don't you wish we got paid by the hour for kitchen duty ;-)